Ella Langley Has Good Old Boys Barking On IG Over Her Lake Content, Masters Gnomes Street Hustler & MEAT!
Plus: What happens when you get caught with a cellphone at The Masters?
pimento cheese
Mason Howell and Shake Shack Are Tapping Into One of Golf’s Tastiest Traditions
This is the time of year when golf seems to spill into everything. The conversations get louder. The traditions feel bigger. Even the food becomes part of the story. That is why this pairing between U.S. Amateur champion Mason Howell and Shake Shack feels like such a natural fit. It is not just ...
I’m Tired Of Being Gaslit That The Concessions Menu At The Masters Is Some Culinary Masterpiece
It’s that time of year again. If you’re a golf fan, it’s the biggest week of the year as The Masters officially kick off from Augusta National Golf Club in Georgia. And listen, I’m not much of a golf guy, never really watch it on TV, but even I usually tune in for part of The Masters. It’s more for the hype and the pageantry than the actual golf, but it’s hard to argue the prestige and mystique around the […] The post I’m Tired Of Being Gaslit That The Concessions Menu At The Masters Is Some Culinary Masterpiece first appeared on Whiskey Riff.
The Taste of the Masters: Why Augusta’s Concessions Still Feel Like Part of the Magic
There are certain parts of Masters week that never leave you. The first glimpse of the clubhouse. The sound of patrons settling into the bleachers near the practice range. The soft morning light hitting the tops of the pines. The smell of freshly cut grass mixing with that unmistakable spring air ...